September 16th, 2008 | 
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Remember that dump cake I made? That I said was the best thing I’d ever eaten, ever? Well….I’ve one-upped it. I wasn’t sure how this was going to turn out, but the official decision is “mind-numbingly delicious”.
This is my Pumpkin Spice dump cake. It doesn’t look like much, but it’s a. maze. ing.
Did some grocery shopping today and stopped in the baking aisle. Because I have a death wish. I pondered over all the pie-ish fillings, blueberry, apple, blackberry, cherry, lemon, pumpkin, all of it. Finally, I decided on pumpkin pie filling and spice cake. And I’m wicked glad I did. I took
the pie filling and added the 2 eggs and 5 oz. can of evaporated milk it called for. Then, because I love fall desserts, I took a whole nutmeg and grated some into it. Spread it into the pan and topped it with the box of spice cake. Added the patted butter and popped ‘er in. It’s incredible. Not only does it taste amazing, it made the house smell like heaven. So. So. So. Good.
I’m going to put a big, warm glop of this in a bowl, top it off with some Ben & Jerry’s Cinnamon Swirl ice cream and then pass out in a sloppy, bloated, creamy, spiced, pumpkin-y drunk fashion. I bet I’ll have a hangover.
I like this recipe so much that I shared it as a contest entry over at MomDotCom to win a new Vixen apron! I really need an apron, since I seem to keep wrecking my shirts with cooking/baking spills. Why don’t you enter, too?
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Oh my gosh, you have me drooling and it’s not even fall yet. I can’t wait to try this one out!
Yum That looks so good, thanks for sharing, cant’t wait to try it!
BTW I love love love the look of your blog!
Oh, my freaking god. That looks so good! I recently saw another recipe for a dump cake, and it looked easy and delicious, BUT! I’m not a big fruit fan. THIS, however, is perfect! I love pumpkin (and it’s really good for you).
I’m definitely making this. With ice cream. Or Cool-Whip.
ooh, that sounds really good! And I bet it smells good too! I love the smell of pumpkin spice in the fall!
~Kelly
http://www.30somethingandsearching.today.com/
wow! that looks really good, im beginning to get hungry again, lol.
i have something for you..
http://writingsofmaria.com/?p=81
cheers
That sounds so delicious!
Mmmmm! How long did you bake it for at what temperature?
I made the fruit version for dinner with friends on Saturday night…it was yummy, just as I remembered. I just posted about it today. And now I’ll have to try this one! I love fall smells, especially pumpkin and spice, and it’s cooled off just enough to do some baking around here.
oh you evil evil genius!!
Your just mean to make me want to eat my monitor…
Mommie
Sounds yummy. I make a peach dump cake but I might just have to make this one since I already have the filling in my cupboard!
I love pumpkin. What a great recipe for fall. Good luck, post a picture of the apron if you win.
It sounds delicious! I love pumpkin, but unfortunately, don’t get it often.
I made this! It was awesome. I added pumpkin pie spice, nutmeg, and cinnamon. I didn’t use as much butter as the original recipe called for, but it was still DELICIOUS! Had it warm with Cool Whip. Oh ma gah. Definitely making this for T-giving. Thanks again for posting this. So easy and so good!
Oh that sounds sooo good. I’m going to have to try this one out.